You will learn thin roll followed by three technical sushi rolls. Reiko will show you how to make blow-touched salmon for one of the nigiri toppings and introduce more premium ingredients including tobiko fish roe, sea bream and unagi kabayaki eel …..
Enjoy your own gourmet sushi rolls and nigiris with freshly grated Wasabi from the Wasabi Company* and two types of premium sakes to create an authentic sushi restaurant experience. We are happy to share a discount code for those looking to buy some great Wasabi products. Use HASHI10 at checkout.
Reiko will then match two distinctively different types of premium sake with your Gourmet sushi followed by Reiko’s special Miso & Green Tea ice cream.
- Quick re-cap of basics
- Sushi rice
- Nigiri topping and roll filling preparation
- Three types of gourmet rolls
- Slicing rolls
- Blow-torch salmon demo
- Nigiri toppings introduction
- Six types of nigiris with matching condiments
- Sit down for sushi & sake lunch followed by miso and green tea ice cream
Or email email@example.com to book your space.
♦ Covid-19 Guidance ♦
In line with the latest UK Government’s revised advisory on Covid-19, all in-person group classes are suspended until 16th of May. All existing bookings will be postponed until further notice. Due to the high demand of online courses and other in-person classes, we will only be offering this class privately.
Thank you for your understanding.
Future dates to be confirmed