Private Class
COURSE OVERVIEW
A Class for one or more, up to 20 people.
Bespoke class just for you! Focus on your favourite Japanese dishes for a completely personalised experience. Want to learn a specific skill? Have a dietary requirement? Or are there a selection of dishes you’d like to learn perticularly? This is Reiko’s fully personalised cooking experience.
Organise for yourself, treat a partner to something special or plan a get together with friends or family. Whether a keen cook, an amateur chef, or a professional in need of a specific set of skills, Reiko will design a class for you as you wish.
Class structure will be tailor-made. Workshop day and time can be organised for a date that suits you!
Pricing for a 2 hour class
£310 for the first person
£90 extra for each additional person plus ingredients cost
Note: every extra person you book you get an additional 15 minutes
*20% of total will be added for the weekend class
**You can extend the duration at £110 an hour
Or email info@hashicooking.co.uk to book your space
Authentic Japanese experiences
FROM ONE-OFF CLASSES TO FOUR-SESSION COURSES
Sushi & Sashimi Class
SATURDAYS & WEDNESDAYS
The most complete sushi and sashimi class in London for people who want to learn the art of sushi making properly from the basics.
Ramen & Gyoza Class
MID-WEEK EVENINGS
Casual and friendly class with plenty of hands-on cooking by making fresh noodles and dumplings from scratch. Two very popular dishes in Japan.
Private Class / Course
A TIME THAT SUITS YOU
Perfect class for a special occasion for an individual or a group. Simply want to learn specific dishes? Everything will be tailor-made for you.
*New Online Group Class
MID-WEEK EVENINGS
This is a brand-new online course where Reiko is offering to share with you her everyday Japanese dishes. This is a wonderful new opportunity to experience making authentic Japanese dishes from the comfort of your own kitchen.
Everyday Japanese Course
A COURSE OF 4 CLASSES
Learn to cook variety of dishes Japanese families eat at their tables every day by using ingredients you can obtain at local supermarket in UK.
